I have often told my friends that I could live on soup. Since I love soup so much, and I am trying to cook more at home and save money, I have embarked on the mission of making one soup per week for a whole year! That's 52 soups. (And maybe a few other homemade foods I try out!) Check in with my blog to see how it's going.
Wednesday, September 21, 2011
Cinnamon Sugar Crescent Rolls
Tonight I wanted something for desert, but I didn't have any ice cream in the freezer. But I did have a roll of crescent rolls, so I decided to make cinnamon sugar crescent rolls. All you do is open up each crescent roll, coat it in cinnamon and sugar, roll it up, and bake it according to the directions. Yum!
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